Levant Menu

Tabbouleh (V)

Chopped Parsley, bulgur, tomatoes, cucumbers with Mediterranean dressing

Hummus (V) (GF)

Chickpea tahini spread garnished with parsley and sumac

Baba Ghanouj (V) (GF)

Grilled eggplant in tahini

Muhammara (V)

Roasted red pepper and walnut dip containing bread crumbs

Labneh (Veg) (GF)

Yogurt based cream cheese dip sprinkled with za'atar

Tahiniyeh (V) (GF)

Tahini dip with cucumbers, tomatoes, and parsley

Cold Mezze 3 Platter

Your choice of 3 cold mezze

Cold Mezze 4 Platter

Your choice of 4 cold mezze

Cold Mezze 5 Platter

Your choice of 5 cold mezze

Ful (V) (GF)

Lightly mashed fava beans, lemon, garlic, olive oil, with tomatoes and parsley

Falafel (V) (GF)

Seasoned, fried chickpea balls served on house tahini sauce

Arayes

Ground beef & lamb stuffed in warm pita bread

Jibneh Halloumi (Veg) (GF)

Fried Mediterranean white cheese

Jibneh Nabulsi (Veg)

Grilled cheese on toasted lavash

Zahara Bil Tahini (V) (GF)

Fried cauliflower in our house tahini sauce topped with sumac and parsley

Bamia (V) (GF)

Stewed Okra in a spiced tomato sauce with fried garlic

Levant Fries (Veg) (GF)

Fries, with olives, Feta cheese, and a tangy garlic jalapeno oil

Falafel Roll (V)

Falafel, hummus, cucumbers, tomatoes, served with tahini sauce

Zahara (Cauliflower) Roll (V)

Cauliflower, cucumbers, tomatoes, pickles, lettuce, served with tahini sauce

Chicken Shawarma

Chicken, pickles, and muthawama (garlic aioli)

Beef and Lamb Shawarma

Spiced Beef & Lamb, tomatoes, red onions, served with tahini sauce

Samac Shawarma (Fish)

Sumac cardamom dusted seabass, tahini parsley sauce, red onions, pickles

Veggie Musakhan (V)

Mushroom, onion, and sumac sauteed, served with vegan tzatziki

Musakhan

Chicken, onions, and sumac sauteed, served with tzatziki

Shish Tawook (GF)

Mediterranean spiced grilled chicken on Saffron Rice served with muthawama (garlic aioli)

Shish Kabob (GF)

Mediterranean spiced beef cubes on Saffron Rice served with Tatbilli sauce (spicy contains walnuts)

Salmon (GF)

Grilled Salmon on Saffron Rice served with parsley tahini sauce

Ryash (GF)

4 grilled Lamb Chops on Saffron Rice served with Tatbilli sauce (spicy contains walnuts)

Veggie Sawani (V) (GF)

Okra, potatoes, onions, mushrooms, and tomatoes in a mediterranean spiced broth

Kufta Sawani (GF)

Ground beef & lamb, onions, parsley, mediterranean spices, your choice of tahini or tomato sauce

D'jaj (Chicken) (GF)

Spiced chicken with potatoes, onions, in a savory broth

Lahme (Lamb) (GF)

Tender lamb simmered with potatoes, tomatoes, and onions, in a flavorful broth

Mansaf

Spiced lamb, with saffron rice and a yogurt sauce topped with almonds on lavash bread

Sayadieh (GF)

Seabass & Salmon, tomato saffron rice topped with toasted almonds, served with a parsley tahini sauce

Levant Salad (V) (GF)

Romaine lettuce, tomatoes, cucumbers, parsley, red onions, house dressing & avocado

Fattoosh (V)

Romaine lettuce, tomatoes, cucumbers, radish, red onions, olives, mint, sumac dressing, fried pita chips

Albinjar (Veg) (GF)

Beet Salad with arugula, walnuts, and feta

Adas (Red Lentil) Soup

Red lentil soup

Kanafeh

Fried phyllo dough, stuffed with cheese and drizzled with house syrup and pistachios

Qatayef

Crepe stuffed with Walnuts & Cinnamon

Baklawa o Buza

Baklawa served with ice cream, chocolate sauce, and pistachios

Halawa (Halva) o Buza

Sweet tahini dessert served with ice cream, chocolate sauce, and pistachios